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	<title>Comments on: Kairi ka Do Pyaza</title>
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	<description>Modern Hyderabadi Cuisine</description>
	<lastBuildDate>Wed, 08 Sep 2010 14:26:54 -0400</lastBuildDate>
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		<title>By: Qaiser</title>
		<link>http://zaiqa.net/?p=4072&#038;cpage=1#comment-18071</link>
		<dc:creator>Qaiser</dc:creator>
		<pubDate>Mon, 05 Jul 2010 11:51:29 +0000</pubDate>
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		<description>AsSalaam Alaikum Mona Ji,
Thank you for your wonderful service, may Allah bless you with good health, prosperity and long life. 

Away from home we miss our traditional food, especially for a bachelor the life becomes more difficult. Your website really is a boon for ppl like us. 
Tonight I will be making this delicious dish in the meantime may I request you for a recipe pls for &quot;Pathar Ka Gosht&quot;, how can we make it in oven or on conventional gas stove, can we buy a marble stone and put it on the stove, will it work? 

Appreciate for the recipe and your instructions.

Regards - Qaiser

&lt;font color=&quot;#B40404&quot;&gt;&lt;em&gt;WaAlaiKumAsSalaam Qaiser, Jazakallahu Khairun for the appreciation. Inshalah I will let you the details about the dish as soon as possible.&lt;/em&gt; </description>
		<content:encoded><![CDATA[<p>AsSalaam Alaikum Mona Ji,<br />
Thank you for your wonderful service, may Allah bless you with good health, prosperity and long life. </p>
<p>Away from home we miss our traditional food, especially for a bachelor the life becomes more difficult. Your website really is a boon for ppl like us.<br />
Tonight I will be making this delicious dish in the meantime may I request you for a recipe pls for &#8220;Pathar Ka Gosht&#8221;, how can we make it in oven or on conventional gas stove, can we buy a marble stone and put it on the stove, will it work? </p>
<p>Appreciate for the recipe and your instructions.</p>
<p>Regards &#8211; Qaiser</p>
<p><font color="#B40404"><em>WaAlaiKumAsSalaam Qaiser, Jazakallahu Khairun for the appreciation. Inshalah I will let you the details about the dish as soon as possible.</em></font></p>
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		<title>By: Rajini</title>
		<link>http://zaiqa.net/?p=4072&#038;cpage=1#comment-13872</link>
		<dc:creator>Rajini</dc:creator>
		<pubDate>Thu, 07 Jan 2010 03:15:16 +0000</pubDate>
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		<description>No oil is mentioned in this recipe - can you confirm? Thanks!

&lt;font color=&quot;#B40404&quot;&gt;&lt;em&gt;Rajini, while pressure cooking you should add everything including oil, but excluding mango. ~Mona&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>No oil is mentioned in this recipe &#8211; can you confirm? Thanks!</p>
<p><font color="#B40404"><em>Rajini, while pressure cooking you should add everything including oil, but excluding mango. ~Mona</em></font></p>
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	<item>
		<title>By: zainab</title>
		<link>http://zaiqa.net/?p=4072&#038;cpage=1#comment-13802</link>
		<dc:creator>zainab</dc:creator>
		<pubDate>Sun, 03 Jan 2010 23:47:17 +0000</pubDate>
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		<description>Wow mona, that looks super YUM. I totally need a new recipe to try out this weekend ..
My family usually use green mango in salad with green leaves imported from India or sometimes in jam... 
Looking forward to try this :)</description>
		<content:encoded><![CDATA[<p>Wow mona, that looks super YUM. I totally need a new recipe to try out this weekend ..<br />
My family usually use green mango in salad with green leaves imported from India or sometimes in jam&#8230;<br />
Looking forward to try this <img src='/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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